Over the past few years we’ve seen an explosion in coffee brewing devices, along with an ever increasing range of coffee filters. In this article we take a look at the main characteristics of the various filters on the market. Although there are many different size and style variations, coffee paper filters are made from…
This February we’re heading back to Ethiopia and an extremely delicious coffee from the Legu Trading Washing Station in Kochere Banco Gotete. This coffee is not available on general sale so aside from ourselves our Limited Release Subscription customers are the only ones who can enjoy this brew! Watch the Video Listen to the Audio…
We use the term processing in coffee to describe the methods used to remove the seeds i.e. the green beans, from the coffee fruit, or cherry. At some stage during processing, the beans will need to be dried, and this opens up a whole range of options for producer. The reasons for choosing a particular…
We’ve decided to take a closer look at Plant Based Milks to find out which, if any, are best suited to using with our coffee. To make things a little more interesting we’re putting them through a number of tests: Cold Taste Test – quite simply how they taste cold Cold with Coffee – how…
