Choosing a Coffee Grinder

There is no doubt that the aroma and flavour of freshly ground coffee far exceeds that of a pre-ground product. The volatile compounds which give coffee its character and flavour are far more protected in whole bean form allowing you to unleash the potential of the coffee at the moment of brewing. There are a…

The Carvetii Guide to the V60

The V60 is a pourover coffee brewer developed by Hario, a Japanese glass company, and released in 2004. While many other brands and styles of pourer brewer exist, the V60 has become one of the iconic brands of the specialty industry, and a whole gamut of accessories has grown up around this relatively simple concept….

The Carvetii Guide to the Cafetiere

Arguably one of the simplest methods to brew coffee, the cafetiere (also known as the coffee press or french press) has been around for nearly 100 years. Some see it as old fashioned and shun its use, while others love it for its simplicity and familiarity. Watch the video for the basic method and then…

Herdwick Processed Coffee!

Inspired by the success of Kopi Luwak or ‘palm civet’ coffee, we set about creating something similar with one of Cumbria’s icons. Back in September we managed to arrange for 120kg of coffee cherries to be shipped over to our Roastery.  Due to their perishable nature we were very anxious for their arrival but owing…