Natural Processed Coffee

This week we’ve been roasting our first ever Cup of Excellence coffee, Fazenda do Brejinho, a natural processed coffee from Brazil. We’ve used a number of natural coffees in the past five years, from Brazil, Central America and Africa and I have to admit I’m quite partial to coffees processed in this way. On a…

Finca La Lucha

Our latest coffee from Colombia is Finca La Lucha. Read more about the origins of this coffee . . .

Cup of Excellence

    April will be an exciting month for us at Carvetii: we have just committed to our first Cup of Excellence coffee and we are expecting delivery at the end of March. This is the first of a number of small lot coffees we’ll be exploring and making available in 2016.  The Cup of…

Markets, Festivals and Events

Since 2011 we’ve been using events to build our brand and to engage with customers. Here are our top tips for getting the most out of markets, festivals and events.