A step too far or a long way to travel?

A visit to one of our customers this morning reminded me of an article I’ve read recently with regards to espresso and the use of scales. This morning’s espresso was served from a machine which had been carefully dialled-in (I watched the barista do this), and my actual espresso was weighed. As it turns out,…

A step too far or a long way to travel? via @carvetiicoffee

Baristas who know their stuff

As I dropped off some coffee with one of our customers this evening I was greeted enthusiastically by a member of staff who wanted me to try the espresso.  As a new customer to us, they are only just beginning to understand the importance of dialling in the grinder on a daily basis.  This involves making…

Rin’s Speciality Coffee

Cumbria has a new mobile coffee van – Rin’s Speciality Coffee.  Starting in Kendal on Saturday 19th April, Rin will be setting up his van at various locations throughout Cumbria.  We’ve been working with Rin for a while and are thrilled to be supporting him in his new venture. Rin will be using organic milk…